Besan Barfi Recipe

Besan Barfi Recipe

Besan Barfi is a popular Indian sweet that is made with gram flour, sugar, and ghee. It is a very easy recipe to follow and can be made in a short amount of time. Besan Barfi is a great dessert for any occasion, whether it is a special occasion or just a weeknight treat.

Ingredients

• 1 cup gram flour (besan)
• 1 cup sugar
• 1/2 cup ghee
• 1/4 cup milk
• 1/4 teaspoon cardamom powder
• 1/4 teaspoon green food coloring (optional)
• Chopped nuts for garnish (optional)

Directions

1. Heat the ghee in a heavy-bottomed pan over medium heat.
2. Add the gram flour and cook, stirring constantly, until it turns golden brown.
3. Add the sugar and milk and cook, stirring constantly, until the mixture thickens and leaves the sides of the pan.
4. Remove from heat and add the cardamom powder and green food coloring (if using).
5. Mix well and pour the mixture into a greased tin.
6. Level the top and garnish with chopped nuts (if using).
7. Allow to cool completely before cutting into squares.