Hara Bhara Kabab Recipe

Hara Bhara Kabab Recipe

Hara Bhara Kabab is a popular Indian vegetarian dish that is made with a variety of green vegetables, including spinach, peas, and green chilies. It is a healthy and flavorful dish that is perfect for any occasion. This recipe is easy to follow and can be made in just a few simple steps.

Ingredients

• 1 cup spinach, chopped
• 1 cup peas, boiled
• 1 green chili, chopped
• 1/2 inch ginger, chopped
• 1/2 cup coriander leaves, chopped
• 1/2 cup bread crumbs
• 1/2 cup gram flour
• 1/2 teaspoon garam masala
• 1/2 teaspoon cumin powder
• 1/4 teaspoon red chili powder
• Salt to taste
• Oil for frying

Directions

1. In a blender, add the spinach, peas, green chili, ginger, coriander leaves, bread crumbs, gram flour, garam masala, cumin powder, red chili powder, and salt. Blend until a smooth paste is formed.
2. Heat oil in a pan over medium heat.
3. Take small portions of the batter and shape them into patties.
4. Fry the patties in the hot oil until they are golden brown on both sides.
5. Serve hot with mint chutney.